Soups

Roasted carrot and pear soup with ginger and curry

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Print Recipe Roasted carrot and pear soup with ginger and curry Course Soups Cuisine Indian, Mediterranean Prep Time 15 minutes Cook Time 1 hour Servings people Votes: 0 Rating: 0 You: Rate this recipe! Add to Meal Plan: Select Course to Add: BreakfastLunchSnackDinnerDessert This recipe has been added to your Meal Plan NUTRITIONAL INFO Calories … [Read more…]

Mushroom magiritsa, a Mediterranean chowder

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A symphony of textures and flavor this chowder is made with four different kinds of mushrooms, lettuce, scallions seasoned with dill and lemon. Magiritsa is a traditional Greek chowder made with sheep’s innards, lettuce and scallions. The meal breaks the 40 day Lenten fast and is served right after midnight strikes on Holy Saturday. Magiritsa … [Read more…]

Beetroot, potato and ginger soup

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We love this soup. Not only is it beautifully jewel-colored but it’s texture is rich and velvety.  Whenever we’ve served bowls to beetroot skeptics they’ve been completely won over. And it’s versatile too: in the colder months it can be served hot with the ginger providing a warm, spicy and soothing flavor. But it’s equally … [Read more…]